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A Mint Chocolate Coffee Frappuccino is a deliciously refreshing blended coffee drink that combines the rich flavors of chocolate and the cool taste of mint. It starts with a base of brewed coffee or espresso, blended with ice, milk, chocolate syrup, and a hint of peppermint extract. The mixture is blended until smooth and creamy, creating a frosty and flavorful treat. It’s typically topped with whipped cream and drizzled with chocolate syrup, and for an extra touch, you can add chocolate chips or a sprinkle of crushed mint candies. Perfect for a cool pick-me-up!
To make a Mint Chocolate Coffee Frappuccino, start by brewing a shot of espresso and letting it cool. In a blender, combine the cooled coffee, milk, ice cubes, chocolate syrup, and peppermint extract (be careful, as a little goes a long way). Blend until smooth and frothy. Pour the mixture into a glass, top with whipped cream, and drizzle with extra chocolate syrup. For a fun twist, sprinkle some chocolate chips or crushed mint candies on top. Enjoy your refreshing, minty chocolate treat!
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