What is anIced Avocado Coffee?

Iced Avocado Coffee is a trendy and innovative beverage that combines the creamy goodness of ripe avocado with the bold flavor of coffee. This concoction offers a unique and refreshing twist on traditional iced coffee by adding a velvety texture and a subtle hint of avocado flavor to the mix. The creamy avocado blends seamlessly with the rich coffee, creating a harmonious and satisfying drink that is both indulgent and energizing. Whether you're a fan of avocados or looking to try something new, Iced Avocado Coffee is a delightful treat that is sure to surprise and delight your taste buds.

How to make Iced Avocado Coffee?

To make an iced avocado coffee, start by brewing a strong coffee or a shot of espresso. Then, peel and pit the avocado, and scoop the flesh into a blender. Add the cooled brewed coffee and sweetener to the blender. Blend until smooth and creamy. Fill a glass with ice cubes. Pour the avocado coffee mixture over the ice. Stir well before enjoying your Iced Avocado Coffee!

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Wabi Coffee Recipes: Iced Avocado Coffee

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Ingredients

• 1 ripe avocado

• 1 cup of brewed strong coffee or a shot of espresso, cooled

• 1-2 tablespoons of sweetener of your choice (such as honey, sugar, or maple syrup)

• Ice cubes

Directions

1. Brew a cup of strong coffee or a shot of espresso, then let it cool.

2. Peel and pit the avocado, then scoop the flesh into a blender.

3. Add the cooled brewed coffee and sweetener to the blender.

4. Blend until smooth and creamy.

5. Fill a glass with ice cubes.

6. Pour the avocado coffee mixture over the ice.

7. Stir well before enjoying your Iced Avocado Coffee!