What is a Cardamom Latte?

Cardamom latte is a delicious coffee beverage that incorporates the warm and aromatic flavors of cardamom spice. It is typically made by adding ground cardamom or cardamom syrup to a traditional latte, which consists of espresso, honey, and steamed milk. The cardamom adds a unique and slightly sweet, spicy, and floral flavor profile to the latte, creating a delightful and fragrant drink. Cardamom latte is popular in many Middle Eastern and South Asian countries and is enjoyed as a comforting and flavorful alternative to a regular latte.

How to make Cardamom Latte?

To make a delicious cardamom latte at home, start by brewing a shot of espresso or a strong cup of coffee, then heat up one cup of milk of your choice In a small saucepan until hot, but not boiling.  While heating up the milk, add 1 to 2 teaspoons of ground cardamom or cardamom syrup per your taste preference.  Stir the mixture well to incorporate the cardamom flavor in the milk. If desired, you can also add some honey at this time.  Once the milk is hot and infused with cardamom, froth it using a milk frother or whisk it vigorously. Pour the frothy, cardamom-infused milk into your espresso or coffee. Optionally, you can top it off with some whipped cream and sprinkle a pinch of ground cardamom powder for added aroma and presentation.  Give it a gentle stir, and your homemade cardamom latte is ready to be enjoyed.

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Wabi Coffee Recipes: Cardamom Latte

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Ingredients

• 1 cup of milk (any type of milk)

• 1 teaspoon of ground cardamom

• 1 tablespoon honey

• 1 shot of espresso or 1/2 cup of strong-brewed coffee

• Whipped cream (optional)

• Ground cardamom (garnish)

Directions

1. In a small saucepan, heat the milk over medium-low heat until it starts to steam. Be careful not to let it boil.

2. While the milk is heating up, add the ground cardamom to the milk and whisk the drink to mix well.

3. Once the milk is heated and the cardamom is well mixed, remove the saucepan from the heat.

4. Brew a shot of espresso or ½ cup of strong-brewed coffee, then add honey and stir well until it's dissolved.

5. Pour the espresso or coffee into a mug.

6. Pour the cardamom-infused milk into the mug slowly, using a spoon to hold back the foam.

7. Spoon the foam on top of the latte.

8. Optional: Top it off with some whipped cream and garnish with ground cardamom for an extra touch.

9. Your cardamom latte is now ready to be enjoyed! Serve it warm and savor the delightful flavors.